Baked Chicken Supreme

"Plan ahead as this needs to marinade over night. Easy and good!"
 
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Ready In:
24hrs 45mins
Ingredients:
11
Serves:
6
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ingredients

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directions

  • In a large bowl, combine sour cream with remaining ingredients, except for the bread crumbs.
  • Add chicken to mixture and coat each piece well.
  • Marniate overnight.
  • Roll Chicken in crumbs and arrange in a single layer in shallow pan.
  • Cover with melted butter and bake, uncovered, at 350 for 45 minutes.

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RECIPE SUBMITTED BY

We live in the beautiful Pacific Northwest. I am an office manager and my DH and I love riding on our Harley! I love to cook and have a large family. I enjoy my family, fellowship with good friends, crocheting, crafts, reading, our Harley! Just getting involved in a new church and looking to what we will be doing there in service. Oh, gosh, if I had month off, I think we would tootle around this great country of ours on our Harley. Never seen the Grand Canyon and would love that... hmmm, wonder who will pay for that!? LOL I love the Taste of Home magazine and my favorite cookbook is Best of Friends, Etc and Best of Friends, Too. Great ones! Along with my dozens of church cookbooks!
 
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