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    You are in: Home / Recipes / Baked Bean Casserole Recipe
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    Baked Bean Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    20 mins

    50 mins

    CatlingMex's Note:

    Easy to make and very filling comfort food. Preparation time assumes you have the baked beans already made.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 cups baked beans (canned or homemade)
    • 10 hot dog sausages
    • 1 (8 ounce) package cornbread mix

    Directions:

    1. 1
      Spread the baked beans over the bottom of a 9- or 10-inch round or square oven-safe dish or pan.
    2. 2
      Slice the sausages and place them carefully over the baked beans, overlapping when necessary, so that the beans are completely covered. (If much liquid from the beans seeps through to the corn bread, it will take longer to finish baking.)
    3. 3
      Prepare the cornbread mix according to package directions and spread it over the sausages.
    4. 4
      Bake at 350°F for 40 - 60 minutes until the cornbread is done. A toothpick inserted in the center of the cornbread should come out clean.

    Ratings & Reviews:

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    Nutritional Facts for Baked Bean Casserole

    Serving Size: 1 (373 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 901.3
     
    Calories from Fat 405
    44%
    Total Fat 45.0 g
    69%
    Saturated Fat 14.3 g
    71%
    Cholesterol 101.9 mg
    33%
    Sodium 2376.3 mg
    99%
    Total Carbohydrate 93.1 g
    31%
    Dietary Fiber 14.1 g
    56%
    Sugars 34.4 g
    137%
    Protein 37.1 g
    74%

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