Total Time
Prep 10 mins
Cook 20 mins

Fluffy cake-like pancakes with apple slices. Delicious for those chilly fall Sunday mornings.

Ingredients Nutrition


  1. Toss apples in lemon juice.
  2. Melt butter in skillet and sautee apples until glazed (about 5 minutes).
  3. Beat eggs, salt, milk & flour until smooth.
  4. Combine ingredients in a greased cake pan.
  5. Bake at 425 for 20-25 minutes.

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