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Holy sweet tooth! You can also stuff peach halves with this!
Make and share this Baked Amaretto/Coconut Pears recipe from Food.com.
- Place drained pears in a deep casserole dish.
- Toss in coconut and amaretto cookie crumbs.
- Melt butter and sugar together, remove from heat.
- Whisk in amaretto and pour over pear mixture.
- Bake in a 350°F oven for 30 minutes.