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Kitchen Dictionary: amaretti

Pronounced: ah-muh-REH-tee

Amaretti are small Italian biscuits similar to macaroons. They are crisp, hard cookies, made with bitter almonds. Some desserts call for ameretti, crumbled or ground.

Ethnicity: Italian Technique

Season: available year-round

Substitutions: Almond biscotti, lady fingers, graham crackers or macaroons

More Amaretti Recipes
Popular Amaretti Recipes
Pignoli Amaretti (pine Nut Cookies)
Italian Amaretti Biscuits (Cookies)
Easy Sugar-Dusted Amaretti Biscuits
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Nutrition Facts

Calculated for 1
Amount Per Serving %DV
Calories 0
Calories from Fat (%)
Total Fat 0.0g %
Saturated Fat 0.0g %
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg %
Sodium 0mg %
Potassium 0mg %
Total Carbohydrate 0.0g %
Dietary Fiber 0.0g %
Sugars 0.0g
Protein 0.0g %

How is this calculated?

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