Bacon Wrapped Shrimp

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READY IN: 32mins
Recipe by Chef Otaktay

this is a great appetizer it gets the guest at your house really going with delight they might even ask for more:)

Ingredients Nutrition

  • 5 slices turkey bacon
  • 20 large raw shrimp, peeled and deveined (about 8 ozs)


  1. Cut each piece of bacon in half lengthwise. Then cut each slice crosswise to
  2. make 20 pieces.
  3. Wrap 1 piece of bacon around each shrimp, and secure with
  4. a wooden toothpick.
  5. Place the shrimp on a baking sheet, and bake at 350 degrees
  6. for about 20 minutes, or until the shrimp turn pink.
  7. Transfer to a serving
  8. platter, and serve hot.

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