Food on a stick is great! This is our latest version for the summer BBQ.
Make and share this Bacon Wrapped Mushroom Kabobs / Kebabs recipe from Food.com.
- Soak bamboo skewers 30 minutes.
- Cut bacon strips in half--they'll be just long enough to wrap around the mushroom one time.
- Wrap each mushroom with a bacon strip and thread on skewer.
- Grill on medium heat till bacon is done, basting with barbecue sauce.
- This usually takes around 10-15 minutes.
- Serve immediately.