Bacon-Onion Appetizers

Total Time
45mins
Prep
30 mins
Cook
15 mins

These get eaten up in no time. Make lots because your guests will be asking for more.

Skip to Next Recipe

Ingredients

Nutrition
  • 13 cup butter or 13 cup margarine, softened
  • 12 cup finely chopped onion
  • 6 slices bacon, cooked and crumbled
  • 2 tablespoons chopped fresh parsley
  • 2 (8 ounce) cans refrigerated crescent dinner rolls

Directions

  1. Combine first 4 ingredients.
  2. Unroll crescent rolls and separate into 8 rectangles; firmly press perforations of triangle to seal into a rectangle.
  3. Spread butter mixture evenly over dough.
  4. Roll up each rectangle, beginning with short side; pinch seam to seal.
  5. Cut each into 4 slices.
  6. Place pinwheels on ungreased baking sheet; flatten slightly.
  7. Bake at 375 degrees for 15 minutes or until golden.