Total Time
30mins
Prep 15 mins
Cook 15 mins

My friend, Janet, gave me this recipe and it is so easy that I wonder why I didn't think of it first! Plan ahead to marinate mushrooms. I am finding it hard to describe how incredibly delicious these are. Try them on the grill tonight!

Ingredients Nutrition

  • 1 (8 ounce) package whole mushrooms
  • 6 slices bacon or 6 slices turkey bacon (I use turkey bacon)
  • 12 cup Italian dressing
  • bamboo stick, for grilling

Directions

  1. Clean mushrooms, leave whole.
  2. Marinate in italian dressing 6-8 hours.
  3. Cut bacon in pieces that will fit each mushroom.
  4. Wrap bacon around mushroom.
  5. Place each mushroom and bacon wrap on bamboo stick.
  6. Grill over medium heat, until bacon is done and mushrooms are tender approximately 6-10 minutes, depending on size of mushroom.