Bacon Cheeseburger Meatloaf

READY IN: 1hr 10mins
Recipe by goobergrl6

Tasty comfort food.

Top Review by Chef Petunia

YUCK, I did not enjoy the flavor of this one bit. Mine did not even slice into meatloaf but came out of the pan in a mushy mess. I followed the recipe to a tee so not sure what went wrong. Hubby ate it so I gave it 2 stars but he asked me to not make it again. This is not uncommon for a Paula Deen recipe to totally flop. I do think I am done trying her recipes for awhile (nothing against the original poster here)

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
  3. In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
  4. Press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.

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