Recipe by Bergy
Quick easy and oh so good
Top Review by elle_nage
Can I give this 1/2 a star? This was very difficult to eat, lacked taste and the olives just didn't work. The prosciutto was slippery on the avocado and not easy to bite into. Also, I cut the avocado in 8ths and it was still too much avocado per piece, there is no way a whole 1/4 of an avocado would work for each piece. I will not be making this again.
- 2 avocados, peeled and quartered
- 8 slices prosciutto or 8 slices ham
- 8 pimento stuffed olives
- 8 lemon wedges