Avocado Dip

Submitted by madhus recipes 4 he

"Generally avocados are not of sweet taste. Most of them will not like to eat as it is of pungent taste. This is the quick recipe which will make the fruit delicious (but it should be served immediately after the preparation as it turns in to black after few hours) Benefits of fruit--maintains HDL (good cholesterol) levels and healthy skin"

 

• Ready In: 25mins
• Ingredients: 9
• Yields: 2 cups
• Serves: 3-4

ingredients

• 1 ripen avocado (1 seeded and peeled, coped)
• 1 pinch cardamom (1)
• 150 g sugar cubes (150gms)
• 25 g raisins (25gms)
• 5 almonds (5diced)
• 5 cashews (5 fried in butter)
• butter
• 1 tablespoon ghee (1 teaspoon)
• yellow food coloring

directions

1. Take the sugar cubes in to a bowl,add little water and heat it for 10 minutes.
2. Add cardamom powder ,yellow food colour and raisins to it.
3. Put off the flame and add avocado pieces.
4. Season with almonds,cashews, and ghee.
5. Serve hot or cool.