Avalon Saute' Mushrooms
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1⁄4 cup butter
- 8 ounces mushrooms
- 1⁄4 cup chopped garlic
- 1⁄2 cup dry sherry
- 1 small yellow onion, finely chopped
- 1⁄2 ounce Avalon steak seasoning
directions
- Combine all ingredients.
- Steam for 45 minutes.
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Reviews
-
I have absolutely no idea what Avalon steak seasoning is, so I subbed some Montreal steak seasoning instead. These were very good, although the instructions were a little vague, which knocked off a star. I didn't know whether to steam the whole thing in a steamer over water, or cook it in a bain marie. In the end I combined it all and baked it at 350 degrees F, placing the casserole dish in another dish and pouring boiling water to come halfway up the side of the dish. It worked like a charm!
RECIPE SUBMITTED BY
Gingerbear
United States
Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.