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    You are in: Home / Recipes / Aunt Irene's Chicken and Macaroni Recipe
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    Aunt Irene's Chicken and Macaroni

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    20 mins

    1 min

    faith58's Note:

    I had surgery some years back and my sister in law made this and I have to say It's been a hit in our house ever since. I like that you make it up the night before and I usually add a little more of the celery seed.. Hope you enjoy it as much as we do.. :)

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    My Private Note



    Units: US | Metric


    1. 1
      I put 20 minutes preparation if you use cooked chicken but if I cook the chicken breasts myself it takes 30 to cook them and then 10 to mix.
    2. 2
      Mix all together in a bowl and put in a 9x13 pan, refrigerate overnight and the next day uncover and bake at 350 for an hour and 15 minutes, stir and bake a few minutes more.
    3. 3
      Hope you enjoy it as much as our family and friends do.

    Ratings & Reviews:

    • on September 14, 2011


      LOVED that you can make this the night before! Very easy and super creamy too. Our family of five loved it and asked that it be made again! I wouldn't change a thing except make ALL my meals this easy:)

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    • on March 13, 2010


      Very good basic recipe. A meal kids like. I was in a rush so I just mixed the sauce and cooked macaroni together - no time for sitting overnight and then baking. I admit I also omitted the celery seed.

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    • on November 13, 2006


      We enjoyed this. I did add mixed veggies. It made alot and was good the 1st night. The left overs were good for lunch. Served with a salad and rolls. Will make again mabe with more zip and down size it. I was very good and super easy. Is a great dish to pass. The possibilities are endless, we just think it needed more spice for us. Wouldn't change a thing to bring to a pot luck. Jules211

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    Read All Reviews (4)


    Nutritional Facts for Aunt Irene's Chicken and Macaroni

    Serving Size: 1 (318 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 567.1
    Calories from Fat 285
    Total Fat 31.6 g
    Saturated Fat 12.9 g
    Cholesterol 110.9 mg
    Sodium 1672.5 mg
    Total Carbohydrate 34.1 g
    Dietary Fiber 0.8 g
    Sugars 2.8 g
    Protein 35.0 g

    The following items or measurements are not included:


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