Aunt Bee's Lentil Soup
- Ready In:
- 2hrs 10mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 1 lb smoked sausage, sliced
- 1 lb lentils
- 1⁄2 cup chopped onion
- 1⁄2 cup sliced celery
- 1⁄2 cup sliced carrot
- 1⁄8 teaspoon garlic salt
- 2 1⁄2 teaspoons salt
- 1 1⁄2 teaspoons oregano
- 1 (6 ounce) can tomato paste
- 8 cups water
- 1 (20 ounce) can tomatoes
directions
- In a large stock pot, combine all of the ingredients except the tomatoes.
- Cook for 1 hour and 30 minutes.
- Add the tomatoes and simmer for 30 minutes.
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Reviews
-
We really enjoyed this tasty, hearty soup. It was easy to make and the short cooking time made it a perfect lunch dish. The lentils were very good with the sausage and vegetable. I made this soup exactly as directed. Thanks for sharing this wonderful soup. Now I have another great soup to go on my fall and winter soup list.
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This is a great comforting soup for a cold, blowy, wintery night. Instead of garlic salt, I used 1 clove of real garlic, minced. I also cut the salt down to 1/2 teaspoon. The sausage and tomato products have more than enough salt. I added some cracked black pepper. This is a very nice, filling soup.
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Tweaks
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This is a great comforting soup for a cold, blowy, wintery night. Instead of garlic salt, I used 1 clove of real garlic, minced. I also cut the salt down to 1/2 teaspoon. The sausage and tomato products have more than enough salt. I added some cracked black pepper. This is a very nice, filling soup.
RECIPE SUBMITTED BY
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