Atkins Roasted Green and Wax Beans
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 340.19 g green beans
- 226.79 g wax bean
- 14.79 ml olive oil
- 7.39 ml kosher salt
- 2.46 ml thyme leaves, crumbled
- 2.46 ml oregano, crumbled
directions
- Heat oven to 400°F Trim beans. In a jelly-roll pan, toss beans with oil, salt and oregano until evenly coated. Roast 20 minutes, turning beans once or twice for even browning.
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Reviews
-
Very nice, simple, easy, tasty way to change up how you serve beans. As with most reviews, here's a couple of notes... I used all wax beans because that's what we got at the Farmers' Market. I used marjoram instead of oregano because that's what was in the cabinet. It turned out great. Biggest word of caution: it took about 45 minutes at 400 deg. to get them cooked to the ideal point, so you may want to plan on some extra time or give the fresh beans a quick blanch first.
RECIPE SUBMITTED BY
I work at the local VA hospital