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    You are in: Home / Recipes / Asian Salsa With Baked Wonton Chips Recipe
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    Asian Salsa With Baked Wonton Chips

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    10 mins

    6 mins

    GingerlyJ's Note:

    I got this recipe while taking a cooking with Diabetics class at my local coopertive extension

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    Ingredients:

    Serves: 24

    Yield:

    Chips

    Units: US | Metric

    Directions:

    1. 1
      Combine first 9 ingriedients and chill.
    2. 2
      For the chips.
    3. 3
      Preheat oven to 375combien soy sauce, sugar, garlic salt and oil in a small bowl.
    4. 4
      cut each wrapper diagonally in halfplace on lightly greased cookie sheet.
    5. 5
      brush soy sauce mixture on both sidesbake 4-6 minutes until lightly browned.

    Ratings & Reviews:

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    Nutritional Facts for Asian Salsa With Baked Wonton Chips

    Serving Size: 1 (16 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 19.8
     
    Calories from Fat 4
    24%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.3 mg
    0%
    Sodium 149.1 mg
    6%
    Total Carbohydrate 3.0 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.3 g
    1%
    Protein 0.7 g
    1%

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