Artichoke Dip
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Serves:
-
12
ingredients
- 1 cup mayonnaise (not Miracle Whip)
- 1 cup parmesan cheese, shredded
- 1 (8 ounce) package cream cheese
- 1 bunch green onion, sliced finely
- 1 (13 -15 ounce) can artichoke hearts, chopped (not marinated hearts)
directions
- Mix all ingredients together well.
- Spread in a 9x9 dish.
- Bake in the oven for 1 hour at 350°F.
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Reviews
-
I'm not much when it comes to eating artichokes, but my other half is, & this was made with him in mind! He went nuts over it & then took a good part of it to work to share ~ His co-workers loved it as well! Thanks for sharing the recipe! {Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]