Apricot Glazed Ham

Name: Apricot Glazed Ham
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 serving(s)
Ingredients: 1 (8 ounce) can pineapple slices, drained, with (1/4 cup juice reserved); 1/2 cup apricot preserves; 1 teaspoon dry mustard; 1/4 cup dried cranberries; 4 ham steaks, cut 1/2 inch thick (7 to 8 ounces each)

Submitted by lik2fish

"Apricot Glazed Ham"

Download

Ready In:: 35mins
Ingredients:: 5
Serves:: 4

ingredients

1 (8 ounce) can pineapple slices, drained, with (1/4 cup juice reserved)
¹⁄₂ cup apricot preserves
1 teaspoon dry mustard
¹⁄₄ cup dried cranberries
4 ham steaks, cut 1/2 inch thick (7 to 8 ounces each)

directions

Preheat the grill to medium-high heat.
In a disposable aluminum pie plate, combine the reserved pineapple juice, apricot preserves, dry mustard, and dried cranberries.
Cook on the grill, stirring frequently, until the preserves melt.
Grill the ham steaks for 10 to 12 minutes, turning occasionally.
Grill the pineapple slices for 5 to 6 minutes, turning halfway through the grilling.
Serve the ham with the pineapple slices and top with the sauce.