Apricot Cream-Filled Waffles

"This is from one of my Pillsbury Cookbooks. We usually have this on the weekends, when we're looking for a nice brunch type meal. It's so easy to prepare and it really hits the spot....."
 
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Ready In:
10mins
Ingredients:
5
Serves:
4
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ingredients

  • 1 (3 ounce) package cream cheese, softened
  • 1 tablespoon honey
  • 23 cup canned apricot halves, chopped,drained
  • 8 frozen waffles, toasted
  • 12 cup hungry jack micro ready regular syrup
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directions

  • In small bowl, combine cream cheese& honey;blend well.
  • Stir in apricots.
  • Spoon and spread apricot mixture onto 4 waffles.
  • Top with remaining waffles.
  • Serve with syrup.

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