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    You are in: Home / Recipes / Apple Pie Egg Roll Recipe
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    Apple Pie Egg Roll

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Kahi_Mami's Note:

    Perfect bite-sized apple pies.

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    Ingredients:

    Yield:

    egg rolls

    Units: US | Metric

    Directions:

    1. 1
      Combine apples, sugar, flour, cinnamon, and lemon juice. Mix well.
    2. 2
      Place 2 heaping tablespoons of filling in the center of each wrapper.
    3. 3
      Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper.
    4. 4
      Preheat oil to 350ºF.
    5. 5
      Fry each egg roll for about 4 - 5 minutes or until brown and crispy.
    6. 6
      Sprinkle with powdered sugar and serve warm.

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    Ratings & Reviews:

    • on May 26, 2014

      55

      These are easy to put together and taste fantastic. My 3yr. old helps me put the eggrolls together and we make a double batch so everyone can have one while they are hot, then one at room temp later. The family loves them. and I don't have to heat up the oven to make them. my family compares them to my regular apple pies. Which are pretty good too.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Pie Egg Roll

    Serving Size: 1 (1283 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 456.7
     
    Calories from Fat 332
    72%
    Total Fat 36.9 g
    56%
    Saturated Fat 4.8 g
    24%
    Cholesterol 2.8 mg
    0%
    Sodium 183.4 mg
    7%
    Total Carbohydrate 29.1 g
    9%
    Dietary Fiber 1.4 g
    5%
    Sugars 7.4 g
    29%
    Protein 3.4 g
    6%

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