Apple Oatmeal Cookies

Submitted by Burgundy Damsel

"Clipped from the Genesee Valley Penny Saver. I make mine with all whole wheat flour. Absolutely delicious!"

 

• Ready In: 15mins
• Ingredients: 14
• Yields: 24 cookies
• Serves: 6

ingredients

• 1 1⁄2 cups quick-cooking oats
• 3⁄4 cup all-purpose flour
• 3⁄4 cup whole wheat flour
• 1⁄2 cup packed brown sugar
• 1 teaspoon baking powder
• 1⁄4 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1 1⁄2 teaspoons cinnamon
• 1⁄2 cup raisins
• 1 cup finely chopped peeled apple
• 1 egg, slightly beaten
• 1⁄2 cup honey
• 1⁄2 cup oil
• 1⁄3 cup milk

directions

1. Preheat oven to 375*.
2. Combine oats, flours, brown sugar, baking powder and soda, salt and cinnamon. Stir in raisins and apples.
3. In a large bowl, combine egg, honey, oil and milk.
4. Stir in dry ingredients. Mix to form a smooth batter.
5. Drop onto ungreased baking sheet using a rounded teaspoon of dough. Leave 2 inches apart.
6. Dip fingers into water and gently press dough down to 1 1/2 inch diameter.
7. Bake 10-12 minutes.