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    You are in: Home / Recipes / Apple Oatmeal 3 Point Weight Watchers Muffins Recipe
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    Apple Oatmeal 3 Point Weight Watchers Muffins

    Apple Oatmeal 3 Point Weight Watchers Muffins. Photo by sydneynichole3

    1/1 Photo of Apple Oatmeal 3 Point Weight Watchers Muffins

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Heathersmilez's Note:

    These are easy and turned out beautifully on my first attempt! If I made them in jumbo muffin tins (which yes, I own!) they would be Starbucks worthy at a fraction of the cost and sooooo low fat! Jumbo would only be 6 points (compared to McDonalds low fat 9 point muffins or fruit and fibre for 12). I used granny smith apples but you can use any.

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    Serves: 12



    Units: US | Metric


    1. 1
      Cook for 15-18 minutes at 375 or until finished (use a toothpick as always!).

    Ratings & Reviews:

    • on September 24, 2012


      I agree with DuChick, I ended up with a dry crumbly batter which looked like topping for apple crisp. I added an egg to help it along. Tasted good, though,,,

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    • on April 16, 2011


      We really liked these tasty, healthy muffins! I ended up doubling the amount of milk to make a batter. I'm not sure how the others got anything more than a crumbly mixture without extra milk! I also added a few tablespoons of chopped walnuts, and subbed half the white flour for whole wheat.

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    • on December 01, 2009


      These are great. 3 points apiece. I substituted applesauce for the oil and added 1 tsp of vanilla. Very simple to make, and easy to mix with a spoon, so no need for a mixer. They aren't super sweet, but taste kind of old-fashioned, which I like. I'll make again! Thanks Heather! ;)

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    Read All Reviews (10)


    Nutritional Facts for Apple Oatmeal 3 Point Weight Watchers Muffins

    Serving Size: 1 (69 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 166.8
    Calories from Fat 29
    Total Fat 3.2 g
    Saturated Fat 0.6 g
    Cholesterol 1.4 mg
    Sodium 204.0 mg
    Total Carbohydrate 32.0 g
    Dietary Fiber 1.6 g
    Sugars 14.1 g
    Protein 2.9 g

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