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    You are in: Home / Recipes / Apple-Nut Loaf Bread Recipe
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    Apple-Nut Loaf Bread

    Apple-Nut Loaf Bread. Photo by Mikekey

    1/1 Photo of Apple-Nut Loaf Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    25 mins

    1 hr

    Kittencalskitchen's Note:

    A wonderful apple bread that bakes out great, these freeze very well ;-)

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    Ingredients:

    Yield:

    loaf br ...

    Units: US | Metric

    Directions:

    1. 1
      Set oven to 350 degrees.
    2. 2
      Set oven rack to second-lowest position.
    3. 3
      Grease two loaf pans, or 7 mini loaf pans.
    4. 4
      Sift together flour, baking soda, cinnamon and salt; set aside.
    5. 5
      Combine sugar, eggs, oil, sour cream and vanilla; beat well.
    6. 6
      Blend into flour mixture.
    7. 7
      Fold in apples and nuts.
    8. 8
      Pour into prepared pans.
    9. 9
      Bake 1 hour or until loaves test done.
    10. 10
      Bake less time for mini loaves.

    Ratings & Reviews:

    • on November 04, 2013

      15

      I tried your receipe of the Apple Loaf Bread twice and both times it was a failure . Folding<br/>in the nuts and apples after all the ingredience have been mixed was a chore of its own.<br/>Ive tried this receipe 2 time and both failures. After struggled mixing a big clob of , {clay} the <br/>next thing was try to put it in a loaf pan, { a chore of its own} . what a poor excuse for Apple Nut Loaf Bread. Receipe in the garbage.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2010

      25

      I was dissapointed as my breads were dry- Followed directions exact- used walnuts-nice flavor, too dry. Any suggestions? Seemed like it needed more sour cream and the batter was so thick it would not pour into the pans.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2009

      55

      This was great..........

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Apple-Nut Loaf Bread

    Serving Size: 1 (1791 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3346.0
     
    Calories from Fat 1466
    43%
    Total Fat 162.9 g
    250%
    Saturated Fat 26.1 g
    130%
    Cholesterol 435.6 mg
    145%
    Sodium 3042.0 mg
    126%
    Total Carbohydrate 429.7 g
    143%
    Dietary Fiber 17.1 g
    68%
    Sugars 218.0 g
    872%
    Protein 51.5 g
    103%

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