Apple Fritters
- Ready In:
- 55mins
- Ingredients:
- 8
- Yields:
-
1 batch
ingredients
- 1 3⁄4 cups flour
- 1 pinch salt
- tart apple, sliced
- oil (for frying)
- 6 ounces cans beer
- cinnamon
- granulated sugar
- powdered sugar
directions
- Combine flour, beer and salt to make a batter.
- In a separate small bowl, combine granulated sugar and cinnamon.
- Coat apple slices in cinnamon and sugar mixture, and allow to stand for 30 minutes.
- Dip apple slices in beer batter and fry in hot oil until lightly browned.
- Sprinkle with powdered sugar and serve while hot.
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RECIPE SUBMITTED BY
DIryshe
United States
I am originally from Texas. I have lived in Michigan for the past 12 years, and love it! My favorite cookbook would have to be The Knight's Of Columbus from the West branch, Michigan Post.
I more or less taught myself to cook with much trial and error.