Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Apple Flapjacks Recipe
    Lost? Site Map

    Apple Flapjacks

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Perfect Pixie's Note:

    These eggless, wheat free flapjacks are a must have in the lunchbox, they are delish

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 190 degrees.
    2. 2
      Place the apples in a small saucepan together with the lemon juice and a.
    3. 3
      little water.
    4. 4
      Bring to the boil.
    5. 5
      cover and simmer for 10 minutes or until the apple is soft then mash the.
    6. 6
      apple to a soft purée.
    7. 7
      Melt the butter, sugar and syrup in another saucepan, but do not let the.
    8. 8
      mixture boil.
    9. 9
      Stir in the oats, cinnamon and salt and mix well.
    10. 10
      Press half the mixture into a 20cm/8 inch sandwich tin.
    11. 11
      Spread the apple purée on top, then cover with the remaining flapjack.
    12. 12
      mixture.
    13. 13
      Bake for 25 minutes, or until golden brown.
    14. 14
      Remove from the oven and mark into slices, but leave to cool before.
    15. 15
      attempting to remove from the tin.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on May 19, 2007

      45

      Not too sweet. the Golden Syrup gives a lovely flavour. great basic recipe to which you can add all sorts of goodies.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Apple Flapjacks

    Serving Size: 1 (83 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 267.8
     
    Calories from Fat 122
    45%
    Total Fat 13.6 g
    20%
    Saturated Fat 7.9 g
    39%
    Cholesterol 32.0 mg
    10%
    Sodium 110.8 mg
    4%
    Total Carbohydrate 34.8 g
    11%
    Dietary Fiber 3.2 g
    13%
    Sugars 14.2 g
    56%
    Protein 3.8 g
    7%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes