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    You are in: Home / Recipes / Apple Crumb Pie Recipe
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    Apple Crumb Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    15 mins

    55 mins

    BamaBabe915's Note:

    This was my first pie, and it came out beautiful and incredibly delicious! Recipe found at allrecipes.com, posted by Jackie Smith. There are a few apple crumb pie recipes already, but this one is a little different with some of the optional ingredients. I hope you like it!

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    Ingredients:

    Serves: 8

    Yield:

    9inch pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Place sliced apples in a large bowl.
    3. 3
      Sprinkle with lemon juice if desired.
    4. 4
      In a small bowl, mix together white sugar, 2 tablespoons flour, cinnamon and nutmeg.
    5. 5
      Sprinkle mixture over apples.
    6. 6
      Toss until apples are evenly coated.
    7. 7
      Stir in raisins and walnuts if desired.
    8. 8
      Spoon mixture into pastry shell.
    9. 9
      In a small bowl mix together 1/2 cup flour and brown sugar.
    10. 10
      Cut in butter or margarine until mixture is crumbly.
    11. 11
      Sprinkle mixture over apple filling.
    12. 12
      Cover top loosely with aluminum foil.
    13. 13
      Bake in preheated oven for 25 minutes.
    14. 14
      Remove foil and bake an additional 25- 30 minutes, until top is golden brown.
    15. 15
      Cool on a wire rack.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on November 24, 2006

      45

      This is the best apple pie I have ever made. I included the raisins and walnuts, which made the pie delicious. The only problem I had was that the baking time was not long enough, even though the pie looked done. It was still a little runny inside, but that didn't change the flavor. I would definitely make it again. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 19, 2005

      55

      Bama Babe....this pie is the best....I used splenda in place of the white sugar and used craisens instead of raisens....it was soooooo good. Got rave reviews at our family get-to-gether. thanks for a real winner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2005

      55

      I tryed this recipe and wow, its the best, stayed high and cut beautifully. i would definately add this to my favorites.. ty

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Apple Crumb Pie

    Serving Size: 1 (183 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 360.8
     
    Calories from Fat 108
    30%
    Total Fat 12.0 g
    18%
    Saturated Fat 4.6 g
    23%
    Cholesterol 11.4 mg
    3%
    Sodium 154.0 mg
    6%
    Total Carbohydrate 62.8 g
    20%
    Dietary Fiber 3.4 g
    13%
    Sugars 41.7 g
    167%
    Protein 2.6 g
    5%

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