Apple-Cinnamon Dessert Enchiladas

Kittencalskitchen's Note:

These are SOOOOOOO delicious! I have also made these using peach pie filling in place of apple, it is just as good as the apple! I strongly suggest to double the complete recipe, I could eat pretty much this whole dish just myself, they are that good! you can use your own homemade apple pie filling for this in place of canned --- top these with vanilla ice cream or whipped cream :)

• Total Time: 1 hrs
• Prep Time: 40 mins
• Cook Time: 20 mins

Ingredients:

Yield: 6 tortillas

• 1 (21 ounce) can apple pie filling
• 1/2 cup raisins
• 6 (8 inch) flour tortillas
• 1 1/2 teaspoons cinnamon
• 1/3 cup butter (no subs!)
• 1/2 cup sugar
• 1/2 cup light brown sugar
• 1/4 cup water
• 1/4 cup whipping cream
• vanilla ice cream

Directions:

1. Butter a 2-quart baking dish (I use an 11 x 7-inch baking dish).
2. Divide and spoon the pie filling down the center of each tortilla, then sprinkle with raisins (if using).
3. Sprinkle the cinnamon lightly over the filling and raisins.
4. Roll up tortillas and place seam side down in the baking dish.
5. In a saucepan bring butter, white sugar, brown sugar, water and whipping cream to a boil; reduce heat and simmer, stirring constantly for about 3-4 minutes; pour over the enchiladas in the dish.
6. Let stand at room temperature for 30 minutes before baking.
7. Set oven to 350 degrees F.
8. Bake for about 20 minutes.
9. Serve warm with vanilla ice cream.

Reviews

[gwynn]

5 stars all the way. We loved the caramel sauce and they were so simple to make. Thanks for posting this tasty recipe.

[Sheryl #3]

This is an incredibly easy, inexpensive dish that tastes very good. Better the next day. So simple. Thanks for the great recipe.

[Sandy's Sweet]

Delicious with vanilla ice cream! We used cherry pie filling (because it needed to be used up) and it was good. The texture of the tortilla was a little weird for us but it could be that we didn't let the tortillas sit in the sauce for the full 30 minutes. I'm with the others -- the sauce is incredible and will be used with ice cream!!! Kittencal - you are a great cook and we're so very grateful that you share your delicious works with us!