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    You are in: Home / Recipes / Apple Cider Recipe
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    Apple Cider

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    ElizabethKnicely's Note:

    A healthy version of a classic fall favorite.

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    Ingredients:

    Serves: 12

    Yield:

    1 cup s ...

    Units: US | Metric

    Directions:

    1. 1
      Peel the skin from the orange leaving the bitter white pith behind.
    2. 2
      Stick the cloves into the skin.
    3. 3
      Squeeze the juice from the orange and add to the 2-3/4 cups orange juice.
    4. 4
      Place all ingredients into a large nonreactive pan and bring to boil over high heat.
    5. 5
      Remove from heat, cover and allow to stand at least 30 minutes to allow flavors to blend. Serve warm or cold.
    6. 6
      Makes 12 (1 cup) servings.

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    Nutritional Facts for Apple Cider

    Serving Size: 1 (241 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 119.5
     
    Calories from Fat 4
    53%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 8.7 mg
    0%
    Total Carbohydrate 29.1 g
    9%
    Dietary Fiber 1.1 g
    4%
    Sugars 23.9 g
    95%
    Protein 0.8 g
    1%

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