Apple Cake
Added April 26, 2009 | Recipe #367981
Total Time:
Prep Time:
Cook Time:
1 hrs 10 mins
20 mins
50 mins
This is a very moist delicious cake that is wonderful with a cup of coffee, or by itself. It is a family favorite.
Directions:
1
Preheat oven to 350 degrees.
2
Spray a 9+13 pan or a bundt pan with cooking spray.
3
In a large bowl sift the flour, cinnamon, baking sida, and salt. Set aside.
4
In a large bowl beat the eggs and oil together until well mixed.
5
add the sugar and vanilla.
6
Add the dry ingredients to the wet mix until combined.
7
Fold in the apple slices and the walnuts.
8
Spead into pan and bake for 50-60 minutes or until golden brown.
Nutritional Facts for Apple Cake
Serving Size: 1 (106 g)
Servings Per Recipe: 16
- Amount Per Serving
- % Daily Value
- Calories 399.3
-
- Calories from Fat 218
- 54%
- Total Fat 24.3 g
- 37%
- Saturated Fat 2.9 g
- 14%
- Cholesterol 39.6 mg
- 13%
- Sodium 165.4 mg
- 6%
- Total Carbohydrate 43.0 g
- 14%
- Dietary Fiber 2.2 g
- 8%
- Sugars 28.3 g
- 113%
- Protein 5.1 g
- 10%
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