Apple Bread
- Ready In:
- 16mins
- Ingredients:
- 14
- Yields:
-
1 loaf
- Serves:
- 8-10
ingredients
- 118.29 ml shortening
- 236.59 ml sugar
- 2 eggs
- 2.46 ml vanilla
- 22.18 ml milk
- 473.18 ml flour
- 2.46 ml salt
- 4.92 ml baking soda
- 4.92 ml baking powder
- 354.88 ml chopped apples
-
Topping
- 29.58 ml brown sugar
- 4.92 ml nutmeg
- 36.97 ml sugar
- 4.92 ml cinnamon
directions
- Cream shortening and sugar.
- Beat eggs, vanilla, milk and add to mixture.
- Sift flour, salt, baking soda, baking powders- then stir into creamed mixture.
- Add chopped apples.
- Combine topping ingredients into separate bowl.
- Spoon 1/2 batter mixture into greased 9x5 bread pan.
- Sprinkle half of topping mixture over batter.
- Spoon remaining batter into pan.
- Sprinkle remaining topping- add nuts if desired.
- Bake at 350 degrees for 1 hour.
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RECIPE SUBMITTED BY
LiisaN
Twin Cities, 0
<P>I'm a Mom of three boys: 19, 16, 13 (Josh, Jake and Jonah) and a 1 yr old golden retriever-Jethro. I work full-time as a Medicare compliance analyst for a non-profit health insurer. I love to cook - although I don't always have enough time to do as I'd like to do. I don't especially care to do the clean up though- but who does?? Food in general brings people together and makes people feel at ease. My boys love to help out in the kitchen-especially if I'm baking bread or baking sweet treats for them. If anyone were to ask them what I put in a recipe - first two ingredients they'd list would be olive oil and garlic -- (well not for the sweet stuff..at least)! I'm constantly browsing to see how I can alter/influence my family's eating - as well as trying to get it on the table quickly! My boys are all hockey players - so I spend a lot of time at the ice arena. When I have time of my own..I try to get on the golf course or read cookbooks.</P>