Total Time
1hr 5mins
Prep 10 mins
Cook 55 mins

My family's most favorite bread. This one has a crumbly topping that makes it seem almost like dessert - enjoy! (makes 1 loaf)

Ingredients Nutrition


  1. Beat together all the bread ingredients until well blended. I like to get the apples softened up a bit by beating a few extra minutes.
  2. Cut the margarine into the other topping ingredients until you get course crumbs.
  3. Pour the bread batter into a greased bread pan. Sprinkle on the topping.
  4. Bake at 350°F for 50-55 minutes or until tooth pick comes out clean.
Most Helpful

I cooked this recipe for Thanksgiving and my mother was pleased with the results! Hard to find in stores and rare to even find- if you're able to, so I decided to cook myself. Thanks for sharing! 5 star rating!

Michelle Cleveland November 25, 2007