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    You are in: Home / Recipes / Appetizer Platter Recipe
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    Appetizer Platter

    Appetizer Platter. Photo by Alskann

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    ellie_'s Note:

    I was looking for an appetizer dip that was a little different with a touch of heat and came across this recipe that has a bit more than a touch of heat and spice but I thought this sounded perfect for get togethers. Recipe source: Simply Simpatico, a community cookbook

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    Units: US | Metric


    1. 1
      Use a glass pie plate or a glass serving dish and this will be made in layers.
    2. 2
      Layer 1: mix together refried beans and taco seasoning. Spread on pie dish, but not all the way to the edges.
    3. 3
      Layer 2: Mash the avocados with sour cream, lemon juice and garlic salt. Spread on top of bean mixture.
    4. 4
      Layer 3: Sprinkle green chiles and green onions over all.
    5. 5
      Layer 4: Combine cheeses and sprinkle over covering the previous layers completely.
    6. 6
      Layer 5: Decorate with sliced olives and tomatoe cubes.
    7. 7
      Sprinkle chili powder over all and garnish with parsley.
    8. 8
      Serve with tortilla chips.

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    Ratings & Reviews:

    • on April 20, 2007


      This was a yummy dip. I have made similar recipes before that I have loved and this was no exception. Easy to throw together and real crowd pleaser. It makes a great last minute impromptu dish as I usually have all of the ingredients on hand.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Appetizer Platter

    Serving Size: 1 (179 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 436.2
    Calories from Fat 268
    Total Fat 29.8 g
    Saturated Fat 11.6 g
    Cholesterol 49.2 mg
    Sodium 537.2 mg
    Total Carbohydrate 28.4 g
    Dietary Fiber 8.1 g
    Sugars 2.0 g
    Protein 17.0 g

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