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    You are in: Home / Recipes / Any Flavor Kool-Aid Taffy Recipe
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    Any Flavor Kool-Aid Taffy

    Any Flavor Kool-Aid Taffy. Photo by nicole.t.roberts

    1/1 Photo of Any Flavor Kool-Aid Taffy

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    1 mins

    10 mins

    The Scone's Note:

    A yummy, soft salt-water taffy. Make any flavor using Kool-Aid!

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Butter two large cookie sheets, then set them aside.
    2. 2
      In a 2 qt.
    3. 3
      saucepan, combine sugar and cornstarch.
    4. 4
      Add corn syrup, water, butter, and salt.
    5. 5
      Mix well before heating.
    6. 6
      Bring mixture to boil on medium-high heat, stirring occasionally, until it reaches 250 degrees Fahrenheit on candy thermometer (hard ball stage).
    7. 7
      Remove from heat, and immediately stir in the Kool-Aid powder.
    8. 8
      Quickly pour onto prepared cookie sheets.
    9. 9
      Let stand a few minutes, until cool enough to handle with your hands.
    10. 10
      Grab a few helpers to pull the taffy with buttered hands until the taffy lightens its color and becomes firmer.
    11. 11
      Roll taffy into bite-sized pieces.
    12. 12
      Wrap individually in squares of wax paper.

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    Ratings & Reviews:

    • on December 07, 2002

      25

      If you're wanting to make lollypops, this is a nice tasting recipe, however, it is absolutley NOT SOFT! I followed this recipe to the T and it came out hard and crunchie. I would not recomend this recipe to anyone, sorry but most of mine are hanging on my tree as HARD orniments.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2006

      55

      this recipe worked great for me, nice and soft.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2004

      15

    Read All Reviews (4)

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    Nutritional Facts for Any Flavor Kool-Aid Taffy

    Serving Size: 1 (1184 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 31.0
     
    Calories from Fat 2
    67%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.6 mg
    0%
    Sodium 13.8 mg
    0%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 5.8 g
    23%
    Protein 0.0 g
    0%

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