Another Taco Casserole

Submitted by Renee Ferraz

"Easy Tex-Mex meal."

 

• Ready In: 1hr
• Ingredients: 12
• Serves: 8

ingredients

• 453.59 g ground beef, cooked and drained
• 1 medium onion, chopped
• 118.29 ml water
• 44.37 ml chili powder
• 7.39 ml salt
• 4.92 ml ground cumin
• 1.23 ml pepper
• 453.59 g can refried beans
• 473.18 ml taco sauce
• 6 small flour tortillas
• 226.79 g sour cream
• 236.59 ml shredded cheddar cheese

directions

1. In a large skillet mix cooked ground beef, chopped onion, water, chili powder, salt, cumin, and pepper.
2. Cook uncovered for 5 minutes, stirring occasionally.
3. Remove from heat and stir in refried beans. Set aside.
4. Spread about 1/2 cup taco sauce in a greased 13x9 inch baking dish.
5. Arrange 2 tortillas on top of sauce; cover with half of meat mixture, sour cream, and an additional 1/2 cup of taco sauce.
6. Arrange 2 more tortillas on top of sauce; cover with an additional 1/2 cup of taco sauce, the remaining meat mixture and half the cheese.
7. Arrange remaining tortillas, taco sauce and cheese on top.
8. Cover with foil and bake at 350°F for 40 minutes.
9. Let stand 5 minutes before serving.