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    You are in: Home / Recipes / Another Low Carb Eggless Breakfast Recipe
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    Another Low Carb Eggless Breakfast

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    8 mins

    0 mins

    Panda Rose's Note:

    I had never tried fried radishes before I found this site - Mr Breakfast - and I will certainly be using them more often. They become very mellow and, to me, a nicer sustitute for poataoes than the faux-potatoes recipes I have tried. First time I grated the radishes and omitted the onion and sauteed for only about 3 mins. Delish!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute onion in the bacon fat until soft, then add the radishes.
    2. 2
      Cook over medium heat until crisp outside, and soft inside,about 8 minutes.
    3. 3
      Add seasonings near end of cooking time. Sprinkle with paprika just before serving.

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    Ratings & Reviews:

    • on April 14, 2007

      55

      Wonderful substitute for potatoes! I didn't have any bacon, so I used olive oil and butter. Delicious! This will not be just for breakfast. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2007

      55

      I just finished having this for breakfast. It is a great substitute for hashbrowns. Completed my breakfast of eggs and ham, wonderfully. Next time I will add some garlic to it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2009

      i did this with turnips and really liked it. i have heard people complain of the pink color of this which peeled turnips do not have. it's just an alternative option.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Another Low Carb Eggless Breakfast

    Serving Size: 1 (84 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 137.1
     
    Calories from Fat 116
    84%
    Total Fat 12.9 g
    19%
    Saturated Fat 5.0 g
    25%
    Cholesterol 12.2 mg
    4%
    Sodium 34.6 mg
    1%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.2 g
    9%
    Protein 0.6 g
    1%

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