Amy's Apricot Chicken
- Ready In:
- 1hr 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 236.59 ml apricot preserves
- 28.34 g envelope dry onion soup mix
- 226.79 g bottle Russian salad dressing
- 6 chicken breasts
directions
- In a large bowl, mix together the apricot preserves, onion soup mix, and Russian dressing. Arrange the chicken breasts in a large 9 x 13 inch casserole. Pour the sauce over the chicken . Bake covered with foil in a preheated 350 degree oven for 45 minutes. Uncover and bake another 15 to 20 minutes.
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RECIPE SUBMITTED BY
Hi! I'm married, happily for 30 years. I love to putz in the kitchen and find new recipes. I have two daughters 12 and 16 who of late have become very picky eaters! So, I'm alway searching for new things to try. And, we love those Packers...