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Total Time
37mins
Prep 5 mins
Cook 32 mins

Here is one for Cornbread using the Amish Friendship Bread Starter.

Ingredients Nutrition

Directions

  1. Combine all above in large bowl and beat at medium speed for 2 minutes.
  2. Add: oil, baking soda, salt, and baking powder Mix well and pour in well greased 9" pan.
  3. Bake at 425*F 25-30 minutes.
Most Helpful

Sorry but my family really hated this. It was awful. They (husband & 2 adult sons) said it was terrible and I have to agree with them. I'm no novice, I have been baking cornbread since I was 12. My dad taught me to bake cornbread and it never tasted this awful.

5 5

This will be a favorite. I used buttermilk instead of regular milk, 2 t. baking powder, and melted 1 or 2 T. butter in the brownie pan before pouring in the batter. Best cornbread I've had in a long time. Cut up nicely too & not crumbly!