Amish Friendship Nut Bread - on Demand

Recipe by GypsyWinds
READY IN: 1hr 5mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Walnuts or Almonds can be used instead of Pecans.
  • Preheat oven to 350°F (175°C) Grease 2 9x5 loaf pans.
  • In large bowl, combine starter with oil.
  • In small bowl beat eggs, sugar, salt, baking soda, baking powder, vanilla, and maple extract.
  • Add egg mix to the starter mix, and beat well, slowly adding in 1 cup all purpose flour, then adding in 1 cup whole wheat flour, then add old fashioned oats.
  • Add nuts, dates, raisins, coconut.
  • Pour into greased pans and bake in pre-heated oven at 350° for 50 - 60 min depending on your oven.
  • **** Things I do with this recipe -- ****.
  • These do not really create a problem to where more moisture is required, it just makes the loaf a little more solid. If you feel mix is too dry I suggest 1/2 cup applesauce.
  • *Add 1/2 to 3/4 cup Post Select Grains (any of those flavors work GREAT).
  • *Add 1/2 cup flax seed.
  • *Add 1/2 cup cooked barley or rolled (uncooked)(if you can find it).
  • *Add 1/2 cup dried cranberries.
  • *Add 1/2 cup trail mix - your choice.
  • *Add 1/2 cup any FRESH fruit, diced to small bite size --
  • I have been out of some of the dried things above and crumbled up 2 granola bars just to add some "special" - worked Great!
  • I personally make these in small mini-loaves, wrap in clear wrap when completely cooled. They make a really nice present for showing you think of someone. The UPS man, mailman, etc. Just a nice way to say "Thanks for taking care of me".
  • Mini-loaves 16ct.(refill or 2 pans).
  • 2 loaves 9x5.
  • Enjoy!
  • ~Lady~.
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