Amber's French Bagels (French Toast)

Total Time
11mins
Prep
5 mins
Cook
6 mins

Recipe from a blog: "When life hands you bagels....Make french bagels. I am not quite sure how I came up with the idea to make french toast out of bagels but I am glad I did. I do not know why but french toast just tastes better when it is made out of a bagel."

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Ingredients

Nutrition

Directions

  1. Beat the eggs, milk, vanilla, cinnamon and salt together.
  2. Coat the bagels in the egg mixture and place in preheated buttered pan. Cook for 2-3 minutes per side.
  3. (I like to smash the bagels down with a spatula as they are cooking so they get a little bit crispy on both sides).
Most Helpful

5 5

I really liked this breakfast. Good idea to use bagel to do french toast. I omitted the salt. Thanks FeelinYummy :) Made for Holiday tag game

5 5

Yum! This was so simple and tasted great. Thanks FeelinYummy for sharing. Made for PAC Spring 2010.

5 5

what a cool idea! I followed your recipe but substituted cream for the milk. everyone LOVED it, and it was a great use of bagels that werent getting eaten thanks so much amber