Amarillo Grilled Steak

Submitted by Jennys.apple

"This recipe has a nice flavor that is not to spicy but still enhances the flavor of the steak. I double the marinade and use half to brush on the steak while grilling. Cook time includes marinating time."

 

• Ready In: 24hrs 5mins
• Ingredients: 8
• Serves: 2

ingredients

• 680.38 g top sirloin steaks
• 29.58 ml vegetable oil
• 4.92 ml dried oregano leaves
• 4.92 ml garlic powder
• 2.46 ml salt
• 4.92 ml ground pepper
• 59.14 ml orange juice
• 9.85 ml cider vinegar

directions

1. In a bowl combine all ingredients except steak.
2. Put steak into a shallow dish and pour marinade over steak, turning to coat both sides.
3. Cover and refrigerate overnight.
4. Remove steak, discard marinade, and grill or broil until desired doneness.

Reviews

[Nimz_]

I loved this steak marinade. Gave my steak a really nice flavor without overpowering the meat flavor. Will use this one again. Thanks Updated to correct a typo. Sorry!

 

[Ilysse]

Love this marinade! I used it for a big sirloin and had to make more of the marinade. We grilled over charcoal until rare and enjoyed. The flavor isn't too strong but its very complimentary to the beef. I will be making this alot. Thanks for a great recipe.