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Prep 5 mins
Cook 2 hrs
A low-sugar, allergy free alternative to powdered sugar frosting. Add almond or coconut extract for extra flavor. From Cooking Free
- drain tofu for at least 2 hours.
- discard liquid.
- combine all ingredients in food processor until smooth.
- use immediately.
I would not call this allergy free considering soy (tofu) and corn (xanthan gum) are in the top allergens!