All American Apple Pie

"This came from Mr. Food's quick and easy diabetic cooking."
 
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photo by Todd Webb photo by Todd Webb
photo by Todd Webb
Ready In:
1hr
Ingredients:
8
Serves:
8
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ingredients

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directions

  • Preheat the oven to 375 degrees.
  • In a large bowl, combine the sugar, flour,cinnamon and nutmeg; mix well, add the apples and toss to coat completely.
  • Line a 9" pie plate with pie crust.
  • Pour the apple mixture into the pie plate.
  • In a small bowl, combine the butter and vanilla and pour over the apples.
  • Cover the apples with the pie crust, pressing against the pie plate to seal, and flute, if desired.
  • Spray the crust with nonstick cooking spray and bake for 50-55 minutes, or until the crust is golden and the apples are tender.

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Reviews

  1. This is a fine and tasty (and very easy) apple pie recipe. It's a bit light on the flavor - on the zing! factor - so in my second try I doubled the sugar, nutmeg and cinnamon which garnered better reviews.
     
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RECIPE SUBMITTED BY

I live in Massachusetts, I am the mother of two kids, ages 16 and 14.
 
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