Smooth & Creamy Macaroni and Cheese

Recipe by lilkittykt
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat the oven to 375 degrees, coat an 8 inch square baking dish with nonstick cooking spray,
  • cook the macaroni according to the package directions, omitting the salt; drain.
  • Meanwhile, in a large saucepan, melt the butter over high heat; add the flour, salt, and pepper,
  • slowly whisk in the evaporated milk and continue cooking for 3-4 minutes, or until the mixture begins to thicken.
  • Remove the saucepan from the heat and add the macaroni and the cheese; mix well,
  • then pour into the baking dish,
  • bake for 20-22 minutes, or until bubbly and heated through.
Advertisement