Total Time
45mins
Prep 10 mins
Cook 35 mins

Source: The Complete Southern Cookbook, by Tammy Algood

Directions

  1. Preheat the oven to 375 degrees.
  2. Lightly grease an 8-inch baking dish.
  3. Place the blackberries in the baking dish and sprinkle with the lemon juice.
  4. In a medium bowl, combine the egg, flour, and sugar.
  5. Sprinkle evenly over the blackberries and drizzle with the melted butter.
  6. Bake 35 minutes, or until lightly browned and bubbly. Let cool on a wire rack 10 minutes before serving.