This came from Family Fun magazine, it's SUPER easy, next to NO MESS. Great activity to do with kids. Excellent alternative to messing around with melting chocolate and dipping pretzels.
Oh man, I hate to be the one to say something negative....overall I do give these 5 stars for flavour, ease, and visual appeal, however I am disappointed because I made 3 batches to freeze and give away as gifts, but I didn't find these treats have any portability, so I can't use them.
Mainly, the caramel kisses and white chocolate kisses melted okay, but they never hardened again, which means when I tried to package them up they turned into a gooey (delicious) mess. The almond kisses just never melted enough to "squish" for some reason, so I couldn't put candies on top. These tasted great and would be perfect for if you want to make them and serve them in the same evening, however for packaging up as gifts they did not work for me. Still a super-fun kids recipe though :-) I will make them again with my girls.
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This is a super easy snack that is a great hit with the young and old. It saves well in an airtight container and can be enjoyed for a few days after your party or event. I did them in a 350 degree oven but had to watch them continuously but they were fast and fun! ChefDLH
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I too, saw these in Parents Magazine years ago. They are so easy and such a hit! My younger daughter likes this version best. My older daughter likes the "turtle" version made with pecan halves and rolos. Delicious no matter what combinations you use!
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