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Chocolate Covered Pretzels

Chocolate Covered Pretzels created by Kim M.

Nice in your holiday cookie trays.

Ready In:
35mins
Serves:
Units:

ingredients

  • 16 ounces small pretzels
  • 24 ounces chocolate almond bark
  • candy sprinkles

directions

  • Melt chocolate in microwave 3 minutes; stirring after each minute. Stir until smooth.
  • Dip pretzels into chocolate and lay on wax paper. Sprinkle with candy sprinkles while they are still wet. Allow to cool completely at room temperature.
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RECIPE MADE WITH LOVE BY

@Kim M.
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@Kim M.
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"Nice in your holiday cookie trays."
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  1. Kim M.
    Chocolate Covered Pretzels Created by Kim M.
    Reply
  2. Kim M.
    Nice in your holiday cookie trays.
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