Chocolate Covered Pretzels

READY IN: 35mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
  • 16
    ounces small pretzels
  • 24
    ounces chocolate almond bark
  • candy sprinkles
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DIRECTIONS

  • Melt chocolate in microwave 3 minutes; stirring after each minute. Stir until smooth.
  • Dip pretzels into chocolate and lay on wax paper. Sprinkle with candy sprinkles while they are still wet. Allow to cool completely at room temperature.
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