5 Minute Tomato Sauce
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 118.29 ml good olive oil
- 2 garlic cloves, minced
- 1 onion, chopped
- 1.23 ml red pepper flakes (optional)
- 2 (1360.77 g) can tomato sauce (or plum tomatoes)
- 2.46 ml salt
- 7.39 ml basil
- 7.39 ml parsley
directions
- In a stockpot, heat up olive oil and lightly brown garlic and onion. (and red pepper flakes, if using them).
- Add tomato sauce, salt, basil and parsley.
- If using plum tomatoes, in stockpot, puree whole tomatoes with hand blender.
- Simmer sauce for 5 minutes.
- Cook noodles according to pkg.
- Spoon sauce over noodles and serve with a fresh salad and bread.
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RECIPE SUBMITTED BY
<p>Hi my name is Tracey and I love to cook! </p>
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