Peach Shortcake
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 1 2⁄3 cups flour
- 1⁄2 cup sugar
- 2 1⁄2 teaspoons baking powder
- 1⁄3 teaspoon salt
- 1⁄2 teaspoon ground ginger
- 5 tablespoons margarine
- 1 cup skim milk
- 1 2⁄3 cups peaches
- 2 tablespoons sugar
- 1⁄2 teaspoon cinnamon
directions
- Sift together dry ingredients.
- Add wet ingredients.
- Pour into a 9 by 13 inch pan.
- Bake at 350 for 15 to 20 min until set.
- Let cool.
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RECIPE SUBMITTED BY
I am of Italian heritage and a native of New Orleans, so exceptional food is in the blood! We New Orleanians are very passionate about our food. Katrina is responsible for us relocating to San Antonio, Texas. We are caring for my elderly parents and needed a new business that did not take us out of the home fulltime. So, we started a catering business! It's going quite well so far.