Fried Quail
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 6 quail, cut up
- 2 teaspoons salt
- 1⁄2 teaspoon black pepper
- 1⁄3 cup olive oil or 1/3 cup salad oil
- 2 large eggs, beaten
- 3⁄4 cup fine dry breadcrumb
- 3⁄4 cup grated parmesan cheese
- lemon slice (for garnish)
- parsley (for garnish)
directions
- Wash quail& wipe dry.
- Rub with salt& pepper.
- Mix breadcrumbs& Parmesan cheese together.
- Dip quail in beaten eggs, then breadcrumb mixture.
- Fry in hot oil until quail is tender and browned on all sides.
- Serve garnished with lemon and parsley if desired.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I live in Northern Alberta, grew up on a farm and was cooking meals for six since I was about ten. Now it's just me and my hubby and I love trying new recipes and foods. He's an excellent cook and we're always trying to outdo each other in the kitchen.